Chili ‘Dorset Naga Black’ – Extreme Heat for Sauces and Fermenting

Chili ‘Dorset Naga Black’ (Capsicum chinense) is a rare variation of the well-known Dorset Naga chili. This variety stands out with its dark foliage and fruits that ripen from deep purple, almost black, to dark red.

This chili is known for its extreme heat and deep fruity flavour with slightly smoky notes. Dorset Naga Black is especially well suited for hot sauces, stews and fermenting.

The variety grows best in a warm location and produces the best harvest in a greenhouse or in a sheltered, sunny outdoor spot. It can also be grown in a large pot.

• Botanical name: Capsicum chinense
• Manufacturer: Buzzy®
• EAN code: 8711117820246
• Contents: approx. 10 seeds
• Sowing period: January–March, pre-growing